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Albumex Bentonite
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Description

Granular, direct application Calcium-Bentonite preparation for clarification and protein stabilization of juices and wines with a pH lower than 3.5.

  • Granulated formula dissolves instantly in cold water - no mixing, settling or waiting. Add directly to your wine!
  • Unique formulation promotes settling. Lees depth is about 1/4 that of traditional bentonite, meaning less product lost to your fining!
  • pH formulated for maximum efficiency.


Applied at a rate of 1-3g/L (4-12g/gal) of wine.
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