Copper Sulfate - 1/2 oz Sulfidex

Copper Sulfate - 1/2 oz Sulfidex

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Copper sulfate solution is used to reduce Hydrogen Sulfide (H2S, or rotten egg smell) in wine. The copper sulfate binds with H2S and causes it to precipitate out as a black residue, the wine can then be racked off the residue.

Usage recommendations: Varies depending on the amount of copper sulfate. Proper levels should be determined by running bench trials, for detailed procedure click here:

As a rough guideline, 0.5 mL per gallon of 0.1% solution will give about 0.3 PPM of copper sulfate.

California Recipients: See Proposition 65 Information
Item # FIN78
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 0.06LBS
Weight.5 oz
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to correct hydrogen sulfide in wine.
Ken H on Oct 25, 2018
to correct hydrogen sulfide in wine.
Ken H on Oct 25, 2018

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