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Corn Sugar (4 oz)
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Also called Priming Sugar and used for bottling beer. Add this 4 oz of corn sugar to prime five gallons prior to bottling. Priming is adding sugar just before bottling or kegging. The yeast consume the sugar in the bottle thereby creating carbonation. If you are using the Tap-A-Draft or a kegging set-up, use only 3 oz of corn sugar per 5 gallons of beer. Corn Sugar is also the common name for dextrose.

1.037 Points per gallon per pound.

Item # AD300
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 0.25LBS
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4.4 / 5.0
9 Reviews
5 Stars
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1 Stars
Nice addition to a apfelwein.
I added this to my apfelwein to boost the alcohol percent. It worked well for this purpose.
May 5, 2015
the best corn sugar available
This corn sugar is the best. It makes the best bubbles in my beer.
May 5, 2015
Priming solution
This provides an easy solution to priming. Simply mix with one cup boiling water at bottling or even bump up your original gravity by adding to wort.
May 9, 2014
Priming solution
Easy to use, already measured.
May 9, 2014
it makes the best fizz
More beer corn sugar is the best
October 23, 2013
Fine for bottling
I have not had any issues with just cane sugar, but if you are worried then this will work fine for bottle carbonation.
May 29, 2013
Quality brewing sugar.
Good stuff. I use this for a lot of different things. It doesn't contribute flavor to the beer.
May 28, 2013
Keep this around for extra ABV or just in case
I misplaced my bottling sugar at one point and figured this was a good item to keep on hand.
May 13, 2013
Works great for bottling, I build my own kits and this sugar is easy to dissolve. Boil in 2 cups of water and leave time to cool; add during transfer to bottling bucket (don't splash).
May 10, 2013