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RC 212 Dry Wine Yeast
RC 212 Dry Wine Yeast
RC 212 Dry Wine Yeast
RC 212 Dry Wine Yeast
 

RC 212 Dry Wine Yeast

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Description

Isolated from the Burgundy region of France. Recommended for red varieties where full extraction is desired. Color stability is maintained throughout fermentation and aging. Aromas of ripe berry and fruit are emphasized while respecting pepper and spicy notes, as well. Alcohol tolerance of 16%. Ferments well from 59 to 86 degrees.

Click here for a PDF of the MoreWine Manual on re-hydrating wine yeast.

Click here for a PDF of the MoreWine Yeast and Grape Pairing Guide.

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Why did you choose this?
MoreFlavor Store
Trying different yeasts
JAMES M Y on Feb 17, 2023
Experimenting with melomel/ home made wines
Joshuah m on Oct 28, 2022
Trying different yeasts
JAMES M Y on Feb 17, 2023
Pinot Noir
David S on Dec 7, 2022
Experimenting with melomel/ home made wines
Joshuah m on Oct 28, 2022
wine
kevin gill on Oct 26, 2022
Excellent yeast for red wine, have used it for years, very happy with it.
Dale N on Oct 14, 2022
worked well in the past
brent B on Sep 17, 2022
recommended
Mark G V on Sep 8, 2022
We have used this before and it worked fine.
Ronald K on Sep 6, 2022
Great results with my Pinot Noir last year.
Anthony B on Aug 25, 2022
High ferment temps and alcohol tolerance
Dean K on Aug 3, 2022
used before
george a on Jul 20, 2022
Trust it.
Mark M on Jul 7, 2022
Mead
Joseph M on Feb 17, 2022
Pinot Noir
David S on Dec 7, 2022
wine
kevin gill on Oct 26, 2022
Reviews
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Rated 5 out of 5
I'm trying this on our Pinot Noir this year. I'll keep you posted.
December 21, 2022
Purchased
 9 months ago
Rated 5 out of 5
Yeast
Had a nice cap after just 8 hours
User submitted image
Added Sep 29, 2022
September 29, 2022
Purchased
 1 year ago
 
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