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Enzyme Malt - Viking Malt
Enzyme Malt - Viking Malt
Enzyme Malt - Viking Malt
Enzyme Malt - Viking Malt
 

Enzyme Malt - Viking Malt

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$2.49 to $58.99
Description

Viking Malt - Enzyme Malt is produced either from 2-row or 6-row spring barley. Recommended to use when high portion of adjuncts is used in a brewing process. Suitable for production of quality grain whisky and pure alcohol.

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Why did you choose this?
MoreFlavor Store
need max conversion of corn! viking just sounded awesome.
Trevor R on Jan 30, 2023
Repeat purchase for brewing
J.R. P on Aug 24, 2021
need max conversion of corn! viking just sounded awesome.
Trevor R on Jan 30, 2023
viking sounded cool
Alexander H on Feb 23, 2022
Repeat purchase for brewing
J.R. P on Aug 24, 2021
Two words. Potato Beer.
Eric S on May 5, 2021
Trying it out.
Blakeslee B on Dec 1, 2020
Because I would like to use it for my bread recipe
Ksenia B on May 6, 2020
Need it
Kirk M on Feb 29, 2020
I liked the results previously
Betty on Feb 24, 2020
Mash with corn grits.
Tim B on Sep 7, 2019
brut Ipa and big beer brewing
John H on Apr 18, 2019
viking sounded cool
Alexander H on Feb 23, 2022
Two words. Potato Beer.
Eric S on May 5, 2021
Reviews
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5.0 / 5.0
4 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
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Rated 5 out of 5
The new standard
The is my new alternative enzyme malted barley if I need more power on adjunct, and if I'm not using DM (Distillers Malt).
January 22, 2023
Purchased
 over 2 years ago
Rated 5 out of 5
VEnzyme malt
Great product works well with adjunct grains.
January 18, 2021
Purchased
 over 4 years ago
Rated 5 out of 5
Quality Product
This Enzyme Malt is excellent. Converted adjuncts like a pro and was easy to work with. This is now my go-to Malt producers and looking forward to trying more of their products.
December 22, 2020
Purchased
 over 4 years ago
Rated 5 out of 5
Good Adjunct Conversion
I used 10lbs of this malt in conjunction with 5lbs of flaked rye in a Rye IPA. Given that I had to use flaked rye since Morebeer was out of rye malt, I wanted to use a base malt that was sure to convert the rye. I hit gravity, so this malt did its job and the beer tastes great. Highly recommend if you’re using a hefty amount of adjuncts.
June 3, 2020
Purchased
 over 4 years ago
 
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