Weyermann® Dark Munich Malt

Weyermann® Dark Munich Malt

Please select from the following option(s) to see pricing and availability.

Although similar to standard Munich malt, dark Munich will add quite a bit of color and a very strong malt flavor to your beer. A great malt to be incorporated into your darker lager recipes. Approximately 8-10° L in color.

Also known as Munich Type 2.

Community Q&A

Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 2 questions Browse 2 questions and 55 answers
Why did you choose this?
MoreFlavor Store
Pete T on Jul 3, 2020
Munich Dunkel
Thomas F on Jun 25, 2020
Pete T on Jul 3, 2020
Munich Dunkel
Thomas F on Jun 25, 2020
Munich Dunkel
Thomas F on Jun 25, 2020
Dunkelweizen recipe
Steve T on Jun 25, 2020
I wanted some malt and this was a good price, especially like the free shipping deal.
Jeff P on May 28, 2020
Kenneth M on May 18, 2020
I like it
Manuel R on May 5, 2020
Bill R on Apr 30, 2020
Decoction mash munich lager
Cody S on Mar 31, 2020
Excellent price for this grain and good shipping rate
JONATHAN B on Mar 3, 2020
WILLIAM POLSKOY on Mar 2, 2020
Part of my award winning recipe
Valued C on Feb 28, 2020
To use in a dunkelweizen.
Joseph G on Jan 23, 2020
Mctasty time for yum flavors please
Scott Felter on Jan 22, 2020
Base malt for a dunkelweizen
Justin D on Jan 21, 2020
same as above
Jim F on Dec 27, 2019
Specific Recipe Called for it
Jeffrey K on Nov 26, 2019
Good brand.
Nicholas C Trausch on Nov 18, 2019
Fit the requirements of my recipe
Pasquale C on Nov 8, 2019
Great product
Robin T on Oct 17, 2019
Part of a recipe
Scott M on Oct 15, 2019
So I could make a dunkle.
Terrell H on Oct 10, 2019
So I could make a dunkle.
Terrell H on Oct 10, 2019
Czech Dark Lager
Jesse M on Sep 24, 2019
I've heard you can use it instead of crystals
Timothy J on Sep 19, 2019
Andrew W on Sep 16, 2019
For my all grain porter
JP B on Sep 11, 2019
I use this to make beer
D A on Aug 28, 2019
Specific recipe
Valued C on Jul 25, 2019
Travis L on Jun 13, 2019
it's what I normally use for my recipes
Thomas L on Feb 6, 2019
Oktoberfest beer
Zachary D on Jan 30, 2019
Want to make a german pilsner
Fernando M on Jan 29, 2019
I'm out
Steve Ayers on Jan 28, 2019
I want to make an authentic German Lager beer
James H on Jan 7, 2019
Haven't used it.
William H on Dec 28, 2018
Putting recipe together
Karl M on Nov 17, 2018
Kurt H on Oct 31, 2018
Using in Amber Ale
Brenden W on Oct 31, 2018
Trying a Sam Adams octoberfest clone
mike d on Sep 25, 2018
For bock and dunkle
Valued C on Sep 24, 2018
Great malt that's worth the money
Matthew Z on Aug 14, 2018
Todd Z on Aug 8, 2018
I actually wanted the viking malt 5# but it wouldn't have arrived in time.
Jason L on Jul 25, 2018
to make sugars to make beer
Elliot W on Jul 6, 2018
traditional. How come I couldn't get this in a 5 pound sack milled but it was offered unmilled?
Ryan K on Jun 6, 2018
It is 1 ingredient in a beer that I get requested to make.
Mitchell D on Jun 5, 2018
Adds a nice malt touch to beer.
ryan h on May 9, 2018
The Dark Munich Malt adds flavor and maltiness to pale and wheat beers.
Randall A. Z on Mar 27, 2018
Munich Dunkel
Thomas F on Jun 25, 2020
Dunkelweizen recipe
Steve T on Jun 25, 2020
Is this malt modified enough to convert it's own starches, or should it be mashed with a more highly modified malt to do this?
Jim Spaulding on Jan 17, 2019
BEST ANSWER: The weyermann site says you can use it at 100%, so it should be self converting.

5.0 / 5.0
2 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Very Malty
I use this grain in my Munich Dunkel lagers. Very malty and makes a beautiful flavorful Dunkel.
February 8, 2018
over 2 years ago
I used this in a delicious Munich Dunkel - 80% Munich, 16% Pilsner, 4% Chocolate Malt. 1.056 OG, 25 IBUs of Hallertau at 60 minutes and White Labs 833.
January 25, 2018
over 2 years ago