White Labs Yeast - Cider

White Labs Yeast - Cider

Item currently out of stock

The all-time popular, classic cider yeast. Ferments dry, but retains the flavor from apples. Sulfur is produced during fermentation, but will disappear in first two weeks of aging. Can also be used for wine and high-gravity beers.

Attenuation: >80%
Flocculation: Medium
Fermentation Temperature: 68-75F

For best results we always recommend ordering an ice pack with your liquid yeast.

Item # WLP775
Shipping Eligible for Free Shipping Program
Availability Out Of Stock
Weight 0.14 LBS
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It makes the best cider.
Albert W on Sep 15, 2020
easy to use, and cider tastes fantastic
John Nolte on Aug 13, 2020
It makes the best cider.
Albert W on Sep 15, 2020
Want to make cider
Merrilee B on Aug 28, 2020
easy to use, and cider tastes fantastic
John Nolte on Aug 13, 2020
Wanted to give this a try
Christopher K on Jul 20, 2020
Excellent cider yeast
Jeremy Praetorius on Jun 4, 2020
Please don't expire soon - Making 5 gallon Hard Cider for next year.
Shelley C on Jun 2, 2020
Standard for me
Jeffery L on May 23, 2020
Adding it to our frozen yeast library
James McLaughlin on Feb 29, 2020
Good Stuff!
Bruce G on Feb 21, 2020
Great reviews
Steven W on Nov 11, 2019
Best yeast ever!
Peter B on Oct 30, 2019
I bought it from you two years ago and it produced an excellent set of hard ciders.
Jeffrey H on Oct 14, 2019
Making Cider
Gustav A on Oct 3, 2019
Makes the best hard cider!
joan c on Sep 26, 2019
I make Ry
Peter J on Sep 5, 2019
Curious about it
Nancy McDonald on May 10, 2019
Trying something new.
William M on Apr 10, 2019
Need it
Nate H on Apr 9, 2019
Cider time!
Gus Fort on Mar 19, 2019
Heard it is good for making Turbo Cider
Keith G on Mar 15, 2019
Recommended by Roy Lake
Staci I on Mar 8, 2019
good reputation
John E S on Feb 27, 2019
Josh F on Feb 5, 2019
Best yeast for cider
Mstngswimmer05 on Dec 28, 2018
Great yeast for cider
Keith Z on Dec 1, 2018
For hard cider
scott s on Nov 17, 2018
i use it to make hard cider and have not been disappointed
Brian B on Oct 20, 2018
highly recommended
Stephen K on Oct 11, 2018
Go to
Jeffery L on Sep 10, 2018
great cider yeast
michael m on Apr 24, 2018
Want to make cider
Merrilee B on Aug 28, 2020
Wanted to give this a try
Christopher K on Jul 20, 2020

4.6 / 5.0
5 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
A little disappointed
Just got it today and it expires less then a month.....I was hoping for something fresher then that but hopefully it's still good
March 13, 2020
6 months ago
Easy to use, tastes great. I am only a novice trying to make an English style cider from the apples in my yard. Used this for primary fermentation and, so far, it tastes GREAT. Sixteen weeks on secondary fermentation, then added [lesser amount] of this with priming dextrose for bottling. I am thinking it's gonna ROCK.
February 16, 2020
1 year ago
Great Sucess At Making A Tasty, Dry Cider
I've been dabbling in making hard cider for two years, using wine yeast and getting inconsistent, crappy results. My first batch with this yeast was a huge success. I gave some to a friend of mine who loves dry cider, and she told me she really enjoyed the batch I gave her. My batch came out dry,flavorful and nicely carbonated. I'm not using any other yeast!
February 1, 2020
1 year ago
My favorite cider yeast
We've been using this commercially for over a year. It beat 11 other yeasts in our taste tests. It's one of the few yeasts that keeps a nice apple flavor in the finished product. The stats say 70-75 degrees but I think that's for fastest ferment. We ferment at 62 and get an even better flavor. I've pitched this into 38 degree cider and it still came alive and worked as the temp rose to room temp. It can sometimes give a sulfur smell during early fermentation, but I've never had it carry over into the final product. Go 775! Check the White Labs website for a nice homebrew club recipe from Maine using a bourbon barrel and brown sugar and 775.
September 11, 2018
I use this in my house cider and it gives and excellent crisp taste.
May 5, 2015