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White Labs Yeast - Cider
WLP775
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Description

The all-time popular, classic cider yeast. Ferments dry, but retains the flavor from apples. Sulfur is produced during fermentation, but will disappear in first two weeks of aging. Can also be used for wine and high-gravity beers.

Attenuation: >80%
Flocculation: Medium
Fermentation Temperature: 68-75F



For best results we always recommend ordering an ice pack with your liquid yeast.
 

Item # WLP775
Shipping Eligible for Free Shipping Program
Availability Out Of Stock
Weight 0.14LBS
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Jeffery L on Sep 10, 2018
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Jeffery L on Sep 10, 2018
great cider yeast
michael m on Apr 24, 2018
great cider yeast
michael m on Apr 24, 2018
Reviews

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Excellent
I use this in my house cider and it gives and excellent crisp taste.
May 5, 2015