Cutting the Curd (Book)

BK995

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Item #	BK995
Shipping	Eligible for Free Shipping Program
Availability	California - Out Of Stock Pennsylvania - In Stock
Weight	1 LBS

Description

Cutting the Curd: Cheese Making at Home, by Katherine Mowbray.

The basic principles behind cheese making, with a collection of delicious recipes to test them on.

Item #	BK995
Shipping	Eligible for Free Shipping Program
Availability	California - Out Of Stock Pennsylvania - In Stock
Weight	1 LBS

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I collect cook books.

ARTHUR S. on May 11, 2022

I collect cook books.

ARTHUR S. on May 11, 2022

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