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Fermentis Dry Yeast - Safale BE-256 Abbaye

Fermentis Dry Yeast - Safale BE-256 Abbaye

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Description

Active dry yeast recommended to brew a diversity of beers amongst which abbey style beers known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. To maintain the aromatic profile at the end of the fermentation, we do recommend to crop this yeast as soon as possible after fermentation.
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Why did you choose this?
MoreFlavor Store
interesting
Daniel D on Mar 16, 2020
Chimay White Homage (split batch)
Peter W on Dec 30, 2019
interesting
Daniel D on Mar 16, 2020
Belgian Brewing
James on Feb 29, 2020
Chimay White Homage (split batch)
Peter W on Dec 30, 2019
Making a Belgian Quad
Byron C on Sep 19, 2019
Looking for a different Belgium style yeast
Charlie B on Jul 24, 2019
Looking for a dry yeast for summer shipping
Michael M on Jul 20, 2019
I plan to mix t-58 with be-256
Greg on Jun 8, 2019
Get yo woman
Wesley H on Sep 11, 2018
Trappist Single
Jonathan L. on Aug 11, 2018
higher gravity , flavors
Donn Martin on Jun 26, 2018
I heard good things about it.
Cormac L on Jun 26, 2018
Wanted to try a Trappist-Style dry yeast.
Daniel F on Apr 17, 2018
Belgian Brewing
James on Feb 29, 2020
Making a Belgian Quad
Byron C on Sep 19, 2019
Reviews

4.0 / 5.0
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Works well, but takes time
I am using this yeast for the third time in a Belgian Dark Strong Ale, and while I think that it has a great flavor after several months have passed, it takes that long before it doesn't taste green.
December 3, 2019
Purchased
11 months ago
Great product, shipped on time and received asap
This is my first time buying Yeast from Morebeer.
It was delivered on time. I haven't used it yet, but I'll write my comments when I do so.
November 26, 2019
Purchased
9 months ago
It definitely works fast, make sure you allow PLENTY of headspace. I did two batches of an Imperial Rye India Black ale, one with BE-256 and the other with US-05 and had similar attenuation with both yeasts, the 256 took half the time that the 05 required though. I can't overemphasize the need for headspace, 6 gallons of wort in a 7.9 gallon fermenter blew off more than 2 gallons before fermentation slowed down.
December 18, 2018
Purchased
1 year ago